Late Night Menu

Pueblo Late Night Menu

Served Sunday – Thursday 10 PM – Close, &
Friday & Saturday 11 PM – Close

Starters

Jumbo Wings
Fresh wings spun in your choice of house made sauces: Jameson BBQ, honey mustard, Irish Buffalo or red head hot. $8.95

Sweet Potato Waffle Fries
Served with Irish curry dipping sauce. $6.95

Irish Nachos
Thick cut potatoes topped with bacon, fresh jalapenos, Jack cheese, cheddar cheese & sour cream. $8.95

Ale Battered Crispy Chicken Strips
Served with honey-mustard dipping sauce. $8.95

Siracha Chicharrons
Siracha seasoning is what makes this snack addictive. Don’t forget to order a pint of PAPA! $4.95

Three Cheese Artichoke Spinach Dip
With fresh dipping vegetables & garlic rye bread. $9.95

Shamrock’s Famous Scotch Eggs
Hard-boiled eggs wrapped in a mild sausage, breaded & fried crisp. Served with a creamy beer mustard aioli. $8.95

Cheesy Brewers Pretzels
Two jumbo, spicy cheese stuffed pretzels with cheesy ale dipping sauce. $8.95

Pub Salad
Our house salad. $4.95 Add chicken. $2.95
Add salmon filet. $4.95

Sandwiches

All sandwiches served with pub chips, or sub a house salad for $2.95.

Shamrock’s Angus Burger*
Fresh charbroiled Angus chuck, served with lettuce, tomato, onion & pickle spear. $8.95     Add cheese. $0.75

Buffalo Burger*
Fresh Colorado Buffalo served with lettuce, tomato, onion & pickle spear. $12.95     Add cheese. $0.75

Desserts

All of our desserts are house made from scratch & serve two.

White and Dark Chocolate Bread Pudding with Irish Cream Sauce $6.95

Root Beer Ice Cream Float $4.95

Chocolate Porter Ice Cream Float (Must be 21 to order) $5.95

Caramel Apple Espresso Cheese Cake with hot maple apples and candied pecans $6.95

Click the link to download our LATE NIGHT MENU

18% gratuity added to parties of eight or more. Please no checks. We gladly accept, Visa, Mastercard, Discover Card & American Express

*REGARDING THE SAFETY OF THESE ITEMS, WRITTEN INFORMATION IS AVAILABLE UPON REQUEST; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.